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Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauces, ice creams, salad dressings and other frozen foods. It can b more...
Offering Xanthan Gum all mesh imported powder from Fufeng and Deosen China available in 25 kgs packing. stock available. more...
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Owing to our reliable transportation amenities, we are capable to deliver the placed orders within the given timeframe and at the right place. Courtesy a wide distribution network, our company is capable of catering to buyers IN Pali(India) and/or anywhere. more...
Xanthan Gum: Excellent and Versatile Product in Culinary Arts Xanthan gum food grade is a food additive and rheology modifier. It has a prominent place in modern food processing and culinary arts. It is popularly used for its unique properties. When 200 Mesh food grain is added to xanthan gum, it means the pa more...
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Guggul is made from the oily sap (gum resin) of the guggul tree, which is native to India, Bangladesh, and Pakistan. This tree has been used in Ayurvedic medicine for centuries. Ayurvedic texts dating back to 600 BC recommend it for treating atherosclerosis. Today guggul gum resin is commonly used by mou more...