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Coriander generally known as “Dhania” (Coriandrum sativum) belongs to Apiaceae. It is cultivated in Rajasthan, Gujarat, Madhya Pradesh, Tamil Nadu, U.P., etc. Mainly used as a condiment for its medicinal properties as well as for culinary purposes as spice. Green leaves of coriander are also extensively u more...
Scooter brand & eagle brand both availablel . New crop material will be supplied. more...
Coriander seeds are dried fruits, nearly globular, externally pale yellow to yellowish brown, with characteristics taste and flavor. Coriander powder is obtained by grinding coriander seeds to the desired granulation. Origin: India Color: Light Brown to Yellow Brown Odor: Pleasant and aromatic Moisture: 10-12 more...
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Coriander used as a condiment for its medicinal properties as well as for culinary purposes as spice. Green leaves of coriander are also extensively used for culinary purposes Chinese parsley or dhania, is an annual herb in the family Apiaceae. Coriander is native to regions spanning from southern Europe and more...
Chill, coriander, turmeric powder and other spices. Likes all kind of masala and food ingredientand manufacturing quality product in india. Our brand in the name of hcm foods. Our aim to become an expression of exclusive indian taste, cutting across regional, sectarian and linguistic divides. Our experts hand more...
Our company has witnessed meteoric rise as Coriander seeds supplier, owing to our ability to cater to bulk requirements with ease. We keep a close eye on the quality of the products so as to deliver the best in class range. These Coriander Seeds have a natural yellowish-brown color and contain 134% vitamin A, more...
Coriander provides curry test in food. It is used to prepare the gravy of vegetable. It is found in green and almond colour. Lot of dishes are prepared from its seeds. It is mainly grown in Gujrat, Rajasthan, Andhra Pradesh and Maharashtra in India. It is very fruitful for gastic problem and digestion system. more...
What are coriander seeds? The small, creamy brown seeds of the coriander plant give dishes a warm, aromatic and slightly citrus flavour totally different to fresh coriander leaves. They are commonly used in Indian cooking as well as featuring in Asian, Middle Eastern and Mediterranean dishes. more...
Details The seeds look small and round are kelly green, yellowish brown and have lemony as citrus flavours. It is most popular flavour booster used in preparing various dishes across global. Coriander seed powder is common ingredient often combined with cumin & cinnamon. Excellent results shown when use i more...
Dhaniya Powder Kumarson Enterprises deals in the premium-quality Dhaniya Powder made from cautiously selected coriander seeds. Our products are best known for the freshness, earthy aroma and mild citrusy flavor, it is finely ground powder works as a staple in the Indian kitchens. We offer packaging that range more...
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