A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. more...
A nutritious classic South Indian idli, celebrated for its soft and fluffy texture. It combines the goodness of various millets with the classic appeal of idli, resulting in a nutritious and flavorful breakfast optionmore...
A wholesome classic South Indian dosa, known for its crisp and lacy texture. It showcases the versatility and health benefits of kodo millet while preserving the delightful qualities of a traditional dosa.more...