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White Urad Dal Split · Increase Energy · Boost Heart Health · Improves Digestion · Lower Pain and Inflammation · Prevents Kidney Stones · Promotes Hair Growth more...
White urad dal is a widely used dal in Indian kitchens. From the North to the South of India, white urad dal is used to prepare mouth-watering dishes like dosa, idli, kachoris, vada, dal tadka, etc. This dal contains essential nutrients that help maintain good health and wellness. It is a good source of prote more...
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