Ingredients : White Onion, Water, Salt, Acidity regulator
White Onion are used in preparation of soups, sauces, seasoning of foods, and as pickles, these are rich in carbohydrates, proteins, fiber and minerals, vitamin C, calcium, phosphorous and iron. White Onions are served in Hotel and Restaurants These are preserved in vinegar,...
Mufagro focus on the production and distribution of farm fresh White Onions for people globally by good agricultural practice. We ensure our entire range of products is per domestic as well as transnational quality standards, optimum grade and worth...
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