SPECIFICATION : Roots Thin, 10-12 Inches Long, Sleek And Tapering In Shape
ROOT COLOUR : Pure Red
MATURITY : After 40-45 Days From Sowing
SOWING TIME : Suitable For May To October Sowing
Red Radishes are more pungent and sharp as compared to the popular white ones but are not nutritionally deficit at all. In fact, the anthocyanins that are responsible for the blush red color make them more nourishing than the white varieties. The red radishes pack quite a punch wmore...
Fruit : Maturity 35-40 Days After Sowing, Shape Cylindrical With Tapering End, Colour White, Length 20-22 cm. Remarks : Early Vigorous Palak Patta Hybrid.more...
Fruit : Maturity 30-35 Days After Sowing, Shape Cylindrical With Tapering End, Colour Half Red & Half White, Length 30-35 cm. Remarks : Ail The Year Round Hybridmore...
Fruit : Maturity 40-45 Days After Sowing, Shape Cylindrical With Tapering End, Colour Milky White, Length 25-30c m. Remarks : Soft & Tender Roots, Good Field Holding Capacity.more...
Early vigorous straight root in shape Av. roots are 20 - 25cms long, 5.5 - 6cms in dia & Av. weight 250 - 300gms firm texture First harvest stars from 45 - 50 days after sowing Locally widely accepted more...
radish seeds - ichiban. Very early radish , ready with in 35-38 days , smooth hairless pure white roots. Excellent taste with slight pungency. Leaves are very smooth , edible. more...
Sowing temperature: 20-25 C Plant Height: 35 cm Sowing distance: 15cm plant to plant Best for: Beds Sowing method: Direct Method. Quantity: 100 Seeds per pack more...