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Finger millet generally known as “Ragi”, a highly nutritious and versatile grain. Ragi, also known as finger millet, has been a staple food in many parts of the world for centuries. Let's explore its various uses: Nourishing Porridge: Ragi is commonly used to make a nourishing porridge, which is a more...
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Finger millet is an excellent source of natural calcium which helps in strengthening bones for growing children and aging people . Regular consumption of finger millet is good for bone health and keeps diseases such as osteoporosis at bay and could reduce risk of fracture. more...
Ragi Millet is a nutrient-dense, gluten-free grain native to India and Africa. It is rich in calcium, iron, and dietary fiber, and is an excellent source of B vitamins. Our Ragi Millet is sustainably harvested and carefully processed to maintain its nutritional value. With its nutty flavor, Ragi Millet is a v more...
Finger millet seed is a great source of natural calcium and protein which helps strengthen bones and maintain the overall health of aging people and growing children. Regular consumption of finger millet seed is good for bone health and keeps diseases such as osteoporosis at bay and may reduce the risk of fra more...
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