Cultivation

Ajowain is native to India but is also cultivated in Iran, Egypt, Pakistan and Afghanistan.

Ajowain Seeds are used as a spice. It is occasionally an ingredient of curry powder.

Packaging : As per Requirement.

Usage

Celery seed has a pleasingly crisp texture and subtile flavor

Packing :As per Requirement

Varieties: Common Fennel

Cultivation

Northern Europe, United States, southernCanada, AsiaandAustralia

Origin

India and Egypt are Primary countries of origin.

Varieties

Common Fennel, Florence Fennel, Large Fennel, Sweet Fennel, Wild Fennel

Nutrition Value

Protein Vit. B1 Vit. B2 Vit. B3 B5 Vitamin B6 Vit. B9 Vitamin C Calcium Iron Magnesium Phosphorus Potassium Zinc.

Packing :as per requirement.

Cultivation

Dill seeds are originated in Central Asia. It is however is also grown in large quantity in Egypt and Mediterranean countries or Eastern Europe. It is also getting popular in North America. Its related species Sowa is grown in India whose fruits are larger but less fragrant.

India and Pakistan are the major dill production areas, Egypt, Fiji, Mexico, Netherland, United States, England, Hungary are other commercially productive areas, making small contributions to the world production.

Usage

It is used for flavouring meats, Dill seed is also popularly used in making salad dressings, curry blends, processed food and meat, cheese and bread. also used as its antispasmodic, carminative, diuretic, stimulant, and stomachic properties. It is also used as a remedy for insomnia and colic. Dill Seed Oil is also used for its therapeutic value.

Packing :As per Requirement.

Cultivation

Ajowain is native to India but is also cultivated in Iran, Egypt, Pakistan and Afghanistan.

Ajowain Seeds are used as a spice. It is occasionally an ingredient of curry powder.

Packaging : As per Requirement.

Usage

Celery seed has a pleasingly crisp texture and subtile flavor

Packing :As per Requirement

Varieties: Common Fennel

Cultivation

Northern Europe, United States, southernCanada, AsiaandAustralia

Origin

India and Egypt are Primary countries of origin.

Varieties

Common Fennel, Florence Fennel, Large Fennel, Sweet Fennel, Wild Fennel

Nutrition Value

Protein Vit. B1 Vit. B2 Vit. B3 B5 Vitamin B6 Vit. B9 Vitamin C Calcium Iron Magnesium Phosphorus Potassium Zinc.

Packing :as per requirement.

Cultivation

Dill seeds are originated in Central Asia. It is however is also grown in large quantity in Egypt and Mediterranean countries or Eastern Europe. It is also getting popular in North America. Its related species Sowa is grown in India whose fruits are larger but less fragrant.

India and Pakistan are the major dill production areas, Egypt, Fiji, Mexico, Netherland, United States, England, Hungary are other commercially productive areas, making small contributions to the world production.

Usage

It is used for flavouring meats, Dill seed is also popularly used in making salad dressings, curry blends, processed food and meat, cheese and bread. also used as its antispasmodic, carminative, diuretic, stimulant, and stomachic properties. It is also used as a remedy for insomnia and colic. Dill Seed Oil is also used for its therapeutic value.

Packing :As per Requirement.