Kottayam, Kerala, India
Our Products
Phyto Squalane keeps skin well hydrated, more plump and smoother in appearance.
PhytoSqualane is a natural liquid found in large quantities in your skins surface. It helps keep moisture in, and by doing so, keeps skin well hydrated, more plump and smoother in appearance. PhytoSqualane is derived from plants. For ageing skin, using products that contain squalene is a good step toward re-introducing this natural hydrating barrier to your face
| PRODUCT SPECIFICATION | ||
|---|---|---|
| Parameters | Specification | |
| Appearance | Colour and Appearance | Colourless Transparent liquid |
| Odour | Odourless | |
| Chemical / Physical Analysis | Specific Gravity @20℃(g/cc) | 0.810-0.820 |
| Refractive Index @20℃ | 1.452-1.458 | |
| Acid Value (mg KOH/g) | Max 0.2 | |
| Iodine Value(I/100g) | Max 4 | |
| Saponification Value(mgKOH/g) | Max 2 | |
| Nickel (ppm) | Max 1 | |
| Total Ash (%) | Max 0.1 | |
| IR Spectrophotometry | Confirms | |
| Purity by GC (%) | min. 92 | |
| Regulations: As per commission directive of EU (96/335/EC) of establishing an inventory and common nomenclature of ingredients employed in cosmetic products both Squalene & Squalane are used in cosmetics as Antistatic/Emollient/Hair conditioning/ Refatting & Skin conditioning ingredients | ||
| Storage : Keep closed in sealed containers protect from light, air, heat and moisture. | ||
| Shelf Life : 60 Months. Shelf Life is guaranteed, if the product is stored unopened in original closed containers protected from heat and light. | ||
| PRODUCT SPECIFICATION | ||
|---|---|---|
| Parameters | Specification | |
| Appearance | Colour and Appearance | Yellowish brown Liquid |
| Odour | Fishy Odour | |
| Chemical / Physical Analysis | Specific Gravity | 0.925 – 0.945 g/cc |
| Acid value | max 10 mg KOH/g | |
| Free Fatty Acid | max 5 % | |
| Iodine value | 140 -170 I/100g | |
| Peroxide value | max 10 meq/kg | |
| Total omega 3 content | min 20 - 28 % | |
| Moisture | max 2 % | |
| Heavy Metals | Max 20 ppm | |
| Microbiology | Total Plate Count(CFU/GM) | max 1000 |
| Yeast & Moulds(CFU/GM) | max 300 | |
| E-Coli | Negative | |
| Salmonella | Negative | |
| Storage : Keep closed in sealed containers protect from light, air, heat and moisture. | ||
| Packing : 200Kg HDPE drums, Flexi Bags etc | ||
| Shelf Life : 24 Months. Shelf Life is guaranteed, if the product is stored unopened in original closed containers protected from heat and light. | ||
The mixed fish oil is a very rich source of Omega 3 (EPA, DHA). They have a lot of health benefits. This viscous oil has been extracted from different fishes like Mackerel, Tuna, Pink Purch and sardine head. It has a wide demand for pharmaceuticals purposes as well as wood canoes and farm feed
| PRODUCT SPECIFICATION | ||
|---|---|---|
| Parameters | Specification | |
| Appearance | Colour and Appearance | Yellowish brown to Brown Thick Liquid |
| Odour | Fishy Odour | |
| Chemical / Physical Analysis | Specific Gravity | 0.925 – 0.945 g/cc |
| Acid value | max 15 mg KOH/g | |
| Iodine value | 120 -170 I/100g | |
| Peroxide value | max 10 meq/kg | |
| Total omega 3 content | min 18 - 24 % | |
| Moisture | max 2 % | |
| Total Heavy Metals | 10 ppm | |
| Microbiology | Total Plate Count(CFU/GM) | max 1000 |
| Yeast & Moulds(CFU/GM) | max 300 | |
| E-Coli | Negative | |
| Salmonella | Negative | |
| Dioxins, furan and dioxin – like PCB’s | max 10 pg/g | |
| Storage : Keep closed in sealed containers protect from light, air, heat and moisture. | ||
| Shelf Life : 24 Months. Shelf Life is guaranteed, if the product is stored unopened in original closed containers protected from heat and light. | ||
Reconstituted Fish oil has an iodine content of above 150-175. This can be used as an eco- friendly bio diesel with a calorific value of 9375, LDO -10800, and HSD 10900. The liquid is viscous, transparent brownish yellow in color and has very slight fish odor
| PRODUCT SPECIFICATION | ||
|---|---|---|
| Parameters | Specification | |
| Appearance | Colour and Appearance | Clear Golden Yellow Liquid |
| Odour | Fishy Odour | |
| Chemical / Physical Analysis | Specific Gravity | 0.850 - 0.890 g/cc |
| Acid value | max 3 mg KOH/g | |
| Iodine value | Max 100 I/100g | |
| Peroxide value | max 5 meq/kg | |
| Total omega 3 content | max 8% | |
| Microbiology | Total Plate Count(CFU/GM) | max 1000 |
| Yeast & Moulds(CFU/GM) | max 300 | |
| E-Coli | Negative | |
| Salmonella | Negative | |
| Metals | Lead (Pb) | max 2 ppm |
| Mercury (Hg) | max 0.5 ppm | |
| Cadmium (Cd) | max2 ppm | |
| Arsenic (As) | max 0.5 ppm | |
| Storage : Keep closed in sealed containers protect from light, air, heat and moisture. | ||
| Shelf Life : 24 Months. Shelf Life is guaranteed, if the product is stored unopened in original closed containers protected from heat and light. | ||
