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Supply Type
Manufacturer, Exporter, Importer, Trader
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Preferred Buyer Location
All over the world
Dressed poultry,” for the application of this section of the regulations, is slaughtered, defeathered, eviscerated whole birds with the head and feet removed, i.e., a ready-to-cook whole bird. Prepared or processed poultry, e.g., cut-up, marinated, breaded, etc.Meat consists of skeletal muscle tissue, including fatty, connective and bone tissue, originating from slaughtered, skinned and gutted animals.