Carrageenan is an extract from a red seaweed commonly known as Irish Moss . This edible seaweed is native to the British Isles, where it's been used in traditional cooking for hundreds of years. It's also widely used in the food industry, mostly as a thickener and gelling amore...
It's generally used as an emulsifier, or lubricant , when added to food, but also has uses as an antioxidant and flavor protector. Like many food additives, soy lecithin isn't without controversy. A natural phospholipid from soybean, Liquid Soy Lecithin (E322) is an emore...
Citric acid acts as an acidity modifier in food products. This white crystalline powder imparts a sour/tart taste. It replaces lemon juice in recipes like namkeens and chiwda and hence makes the preparations crisper. Also used in soft drinks, this fruit acid acts as an acidulant more...
Application : For Analytic & electrophoresis, DNA, RNA recoveries, Nucleic acid electrophoresis, Protein electrophoresis
Storage : Cool and Dark place
Brand Name : Meron
Type : Agar Agar
Agarose is a polyacrylamide obtained from agar agar that is used for a variety of life science applications especially in gel electroscopes. Agarose forms an inert matrix utilized in separation techniques. Many structures easily affix to agarose including various types of proteinmore...
We are offering acacia. (confirms to ip) maximum limits of impurities : loss on drying 15% insoluble matter 0.5% acid insoluble ash 0.25% ash 5% starch & dextrine passes test cas : 9000-01-5 hazun : nr tariff : 1301 20 00 r : 36 s : 26 f : 16more...
We are offering agar agar powder purified for microbiology (c12h18o9)x gel-strength (1.5% gel) 750 gmcm2 moisture less than 22% crude protein less than 1.5% crude ash less than 4% pathogenic bacteria negative no turbidity with phosphate free from inhibitors cas no. 9002 - 18 - 0 more...