Bakery & Confectionery Flavors in Anand

• MOQ : 1 Ton
• Color : Brown
• Packaging Size : 10 kg
• Supply Type : Manufacturer
• Packaging Type : Bag
• Type : Cocoa Powder
• Form : Powder
• Application : Bakery, Chocolate Products

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• Color : Dark Brown
• Country of Origin : India
• Type : Cocoa Powder
• Form : Powder
• Application : Bakery, Chocolate Products
• Packaging Type : Bag
• Supply Type : Manufacturer
• Packaging Size : 10 kg

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• Feature : Rich And Chocolatey
• Form : Powder
• Packaging Type : Bag
• Color : Dark Brown
• Application : Bakery, Chocolate Products
• Type : Cocoa Powder
• Packaging Size : 10 kg
• Supply Type : Manufacturer

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• MOQ : 500 Kilogram
• Purity : 99%
• Grade : IP/ BP/ USP/ PHARMA
• Melting Point : 0-500 Deg C
• Boiling Point : 359.4 °C at 760 mmHg
• Formula : Mg(C18H35O2)2
• Molecular Weight : 591.25
• CAS # : 557-04-0

Magnesium stearate is the chemical compound with the formula Mg(C18H35O2)2. It is a soap, consisting of salt containing two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+). Magnesium stearate is a white, water-insoluble powder. Its applications exploit its softness, insolub more...

• Grade : Pharma
• Boiling Point : 359.4 °C at 760 mmHg
• CAS # : 557-04-0
• Formula : Mg(C18H35O2)2
• Melting Point : 0-500 Deg C
• Flash Point : 162.4 °C

Magnesium stearate is the chemical compound with the formula Mg(C18H35O2)2. It is a soap, consisting of salt containing two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+). Magnesium stearate is a white, water-insoluble powder. Its applications exploit its softness, insolub more...

• MOQ : 10 Kilogram
• Packaging Size : 5-10 Kg
• Feature : Good Taste, No Side Effect
• Form : Powder
• Packaging Type : Plastic Packet
• Supply Type : Supplier
• Certification : FSSAI Certified
• Color : Brown
• Type : Type 3 & 4
• Application : Food Industry

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• Type : Caramel Powder
• Condition : Dried
• Grade : Food Grade
• Supply Type : Supplier
• Application : Flavouring Agent
• Cultivation Type : Natural
• Feature : Good Taste
• Certification : FSSAI Certified
• Shelf Life : 1year
• Form : Powder

Perfect for coffee, desserts, and baking, our caramel powder adds a sweet, velvety touch to your favorite treats. 🌟✨ Elevate your culinary creations with this decadent delight. Order now and satisfy your sweet cravings! 🍬❤️ #CaramelPowder #SweetTreats #BakingEssentials #GourmetFlavor more...

• MOQ : 25 Kilogram
• Feature : Rich And Chocolatey
• Type : Cocoa Powder
• Supply Type : Supplier
• Form : Powder
• Brand Name : ICC
• Packaging Type : Bag
• Color : Brown
• Country of Origin : India

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• Application : Bakery, Food, Pastry
• Packaging Size : 25kg
• Country of Origin : India
• Supply Type : Supplier
• Type : Cocoa Powder
• Brand Name : ICC
• Flavour : Chocolate
• Form : Powder
• Color : Brown

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• Supply Type : Supplier
• Country of Origin : India
• Type : Cocoa Powder
• Shelf Life : 1 Year
• Brand Name : Dairy Villa
• Form : Powder
• Color : Brown
• Packaging Type : Plastic Packet

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• MOQ : 500 Kilogram
• Supply Type : Manufacturer
• Brand Name : D & D Agro Products
• Pack Size : 25 Kg
• Form : Powder
• Country of Origin : India
• Material : Coco Peat
• Packaging Type : Sack Bags
• Usage/Application : Gardening

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• Pack Size : 25 Kg
• Raw Material : Coconut Husk
• Packaging Type : Sack Bag
• Supply Type : Manufacturer
• Country of Origin : India
• Form : Powder
• Usage/Application : Animal Bedding

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• Material : Coco Peat
• Pack Size : 25 Kg
• Brand Name : D & D Agro Products
• Supply Type : Manufacturer
• Form : Powder
• Country of Origin : India
• Raw Material : Coconut Husk
• Packaging Type : Sack Bags

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• MOQ : 1 Kilogram
• Packaging Type : Plastic Bag
• Color : Brown
• Form : Powder
• Application : Chocolate Products, Food, Cosmetics
• Feature : Good For Skin, Rich And Chocolatey
• Flavour : Chocolate
• Shelf Life : 2 Years
• Country of Origin : India
• Type : Cocoa Powder

Natural cocoa  is just that– natural powder from roasted cocoa beans. It's acidic and bitter, with a very strong and concentrated chocolate flavor. Natural cocoa powder (ACID) is often used in recipes calling for baking soda (BASE) because the two react with each other to allow your baked good to ris more...

• Function : Protein And Dietary Fibre
• Shelf Life : 2 Years
• Color : Brown
• Country of Origin : India
• Form : Powder
• Packaging Size : 1-10kg
• Packaging Type : Plastic Bag
• Type : Cocoa Powder
• Application : Chocolate Products
• Feature : Rich And Chocolatey

cocoa powder is the dry solid remains of fermented, dried, and roasted cacao beans. The beans are cracked into nibs, which are then ground intoto a paste made of cocoa solids suspended in near-flavorless cocoa butter. Once processors extract the butter they're left with the crumbly solids, which are then grou more...

• Country of Origin : India
• Product Name : Alkalised cocoa powder
• Shelf Life : 1 Year
• Type : Cocoa Powder
• Packaging Type : Plastic Bag
• MOQ : 1 Kg
• Form : Powder
• Color : Brown
• Application : Bakery, Chocolate Products, Food
• Packaging Size : 1-10kg

Dutch Processed  Alkalised Cocoa Powder   cocoa has a smoother, more mellow flavor that's often associated with earthy, woodsy notes. There are also heavily Dutched "black" cocoa powders that bring the cocoa powder to an alkaline level of 8. This the kind of bittersweet cocoa you'll find in Oreo cookies Si more...