Anand Products

Mahmoorganj, Varanasi, Uttar Pradesh

Anand Mangraila is a traditional Indian spice blend that has been used for centuries in cooking. It is made from a mixture of aromatic herbs and spices and is renowned for bringing a sweet, tart, and spicy flavor to dishes. With its health benefits it stimulates digestion and improves metabolism, which can reduce bloating and indigestion. The blend is rich in antioxidants that help fight inflammation, reduce the risk of chronic diseases, and boost the immune system.

Benefits
Fights allergens and bacteria
Helps with weight loss
Helps lower cholesterol
A source of antioxidants

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Anand Moti Saunf, also known as fennel seeds, is a popular herb that is widely used in culinary and medicinal purposes. The Anand Moti Saunf has a unique taste and aroma which enhances the taste of many dishes. It is a rich source of nutrients, antioxidants, and anti-inflammatory compounds that make it beneficial for digestive health, immune system, and overall well-being.

Benefits:
Combats bad breath.
Improves digestive health.
Helps to regulate blood pressure.
Reduces asthma and other respiratory ailments.
Purifies blood.

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Pili Sarso, also known as yellow mustard seeds, are commonly used in Indian cuisine for their pungent flavor and aroma. Anand Company offers high-quality Pili Sarso products that are perfect for adding flavor to your meals. Yellow mustard seeds are also known for their health benefits, as they contain pack of protein, vitamins & minerals, and calories , which gives full nutrition to the body.

Sendha Namak, also known as Himalayan pink salt, is a mineral-rich salt that is commonly used in Indian cuisine. Anand Company offers high-quality Sendha Namak products that are perfect for adding flavor and nutrients to your meals. Himalayan pink salt offers trace levels of several other minerals, including iron, zinc, nickel, cobalt, manganese, and copper (6) which fill ups the body with nutrition.

Benefits:
Treat sore throat
Aids digestion
Improve muscle cramps
Reduce risk of low sodium levels

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Anands Premium Raisins are a delicious and healthy snack that is perfect for any time of day. These raisins are carefully selected to ensure maximum flavor and texture. They are a great source of fiber, vitamins, and minerals, making them a nutritious addition to any diet. Anands Premium Raisins can be enjoyed on their own as a snack or used in a variety of dishes, including baked goods, salads, and trail mix.

Anands Premium Almonds are a delicious and nutritious snack that is perfect for any time of day. These almonds are carefully selected and roasted to perfection to ensure maximum flavor and crunch. They are a great source of protein, fiber, and essential vitamins and minerals, making them a healthy addition to any diet. Anands Premium Almonds can be enjoyed on their own as a snack or used in a variety of dishes, including salads, stir-fries, and desserts. They are a great way to satisfy your hunger and boost your energy levels, and are sure to become a staple in your pantry.

Anands Premium Cashews are a delicious and healthy snack that is perfect for any time of day. These cashews are carefully selected and roasted to perfection to ensure maximum flavor and crunch. They are a great source of protein, fiber, and essential vitamins and minerals, making them a nutritious addition to any diet. Anands Premium Cashews can be enjoyed on their own as a snack or used in a variety of dishes, including salads, stir-fries, and desserts. They are a great way to satisfy your hunger and boost your energy levels, and are sure to become a favorite in your pantry.

Anands Multigrain Atta is a nutritious blend of whole grains like Oats, Ragi, Wheat, Corn and rice. Its packed with essential nutrients like fiber, protein, and vitamins and minerals. This atta is perfect for anyone looking to add more variety to their diet and is easy to use in a variety of dishes, including rotis, parathas, and pancakes. Anands Multigrain Atta is a healthy and delicious way to nourish your body and mind and is sure to become a staple in your kitchen.

Anands Jau Atta is healthy and delicious flour made from barley. Its a great source of fiber, protein, and essential vitamins and minerals. This atta is perfect for anyone looking to add more whole grains to their diet and is a great alternative to traditional wheat flour. Its easy to use and can be used to make a variety of dishes, including rotis, parathas, and pancakes. Anands Jau Atta is a nutritious and tasty way to nourish your body and mind and is sure to become a favorite in your kitchen.

Reduces Hunger and Helps in Lose Weight.Insoluble and Soluble Fiber Content Improves Digestion.Beta-Glycan May Help Lower Cholesterol.Reduce Heart Disease Risk.

Choose Anand For your Health And Taste!!

Anands Jowar Atta is nutritious and tasty flour that is made from whole grains. Its a great source of fiber, protein, and essential vitamins and minerals. This atta is perfect for anyone looking to add more whole grains to their diet or for those who have gluten intolerance or celiac disease. Its easy to use and can be used to make a variety of dishes, including rotis, parathas, and pancakes. Anands Jowar Atta is a healthy and delicious way to nourish your body and mind and is sure to become a staple in your kitchen.

Ragi Atta is nutritious and tasty flour that is made from whole grains. It is a great source of fiber, protein, and essential vitamins and minerals. This atta is perfect for anyone looking to add more whole grains to their diet. Its also a great alternative to traditional wheat flour for those who are gluten intolerant or have celiac disease. Anands Ragi Atta is easy to use and can be used to make a variety of dishes, including rotis, parathas, and pancakes. Its a healthy and delicious way to nourish your body and mind.

Anand coconut powder is a delicious and nutritious option that contains medium-chain triglycerides (MCTs) which are easily digested, absorbed, and used as energy by the body. Additionally, coconut contains lauric acid, a medium-chain fatty acid with antibacterial and antiviral properties. It is also rich in fiber, vitamins, and minerals, notably potassium, magnesium, and iron. Anand coconut powder is made from high-quality organic coconuts, which are carefully selected and processed to ensure maximum freshness and quality.

Posta Dana, also known as poppy seeds, is commonly used in Indian cuisine for their nutty flavor and texture. Anand offers high-quality Posta Dana products that are perfect for adding flavor and crunch to your meals. Posta Dana is a rich source of copper and calcium and thus help in improving bone health whereas the presence of manganese produces protein called collagen that protects from bone damage.

Anand poha is a delicious, lightweight and easy-to-digest breakfast dish that is perfect for fasting. Made from flattened rice flakes, also known as poha, this dish is a popular and nutritious breakfast option in India. At Anand, only the finest quality poha is used to ensure that each bite of the dish is nutritious and packed with flavor. Poha is naturally gluten-free, so it is an excellent option for those with gluten allergies or sensitivities. It is also low in calories and fat and is high in fiber, which is essential for the production of red blood cells in the body

Anand walnuts are known for their high quality and excellent taste. Anand walnuts are carefully harvested, sorted, and handpicked to ensure only the best nuts are packed and delivered to customers. Apart from their delicious taste, Anand walnuts are also packed with a range of health benefits and a good source of manganese, copper, magnesium, phosphorus, vitamin B6, iron that make them an excellent addition to any diet. Anand walnuts are an excellent choice for anyone looking to improve their health and enjoy delicious, high-quality nuts.

Anand chana dal is a nutritious and protein-packed dish made from split chickpeas. It is high in protein, low in fat, rich in fibre, and packed with vitamins and minerals. It is a full nutritionist dal contains iron, calcium, magnesium and vitamin b6. Whether you are looking to increase your protein intake, add more fiber to your diet, or simply enjoy a delicious and healthy meal, Anand chana dal is a great choice.

Kali Masoor Dal, also known as black lentils, is a protein-rich pulse that is commonly used in Indian cuisine. Anand Company offers high-quality Kali Masoor Dal products that are perfect for adding flavor and nutrients to your meals. It contains dietary fibres as well as proteins which help in maintaining normal blood pressure. Black lentils are also known for their health benefits, as they can aid digestion, improve heart health, and regulate blood sugar levels.

Tejpatta, also known as Indian bay leaves, are commonly used in Indian cuisine for their aromatic flavor and aroma. Anand Company offers high-quality Tejpatta products that are perfect for adding flavor to your meals. Indian bay leaves are also known for a good source of Vitamin-A and Vitamin-C, which acts as a natural antioxidant.

Anand Khada Mirch is a popular spice in Indian cuisine that is made from dried red chillies that are ground to a fine powder. The spice is known for its intense heat, pungent aroma, and rich flavour. The spice adds a fiery kick to any dish and enhances the flavour of vegetables, meat, and seafood. The spice contains capsaicin, which is known to boost metabolism and aid in weight loss. It also acts as a natural pain reliever, reducing inflammation and providing relief from joint pain and headaches.

Anand Sabudana is a popular food item consumed during fasting in India. It is a gluten-free ingredient and is a preferred food item during fasting as it is easy to digest, provides energy, and helps in maintaining blood sugar levels. The quality of Anand Sabudana is excellent as it is made from the purest form of cassava starch. Sabudana is a nutrient-dense food item and is rich in carbohydrates, calcium, and iron. It is also a good source of dietary fiber, which helps in digestion and keeps the intestine healthy.

Anand Moongfali, also known as roasted peanuts, is a healthy and nutritious snack that can be enjoyed during fasting. Peanuts are a great source of protein, fiber, and healthy fats, making them an excellent choice for people looking to maintain their energy levels during the fasting period. In addition to these beneficial nutrients, Anand Moongfali also contains a variety of vitamins and minerals, including vitamin E, magnesium, and phosphorus. These essential minerals play a key role in maintaining strong bones, healthy skin, and a robust immune system, which is especially important during fasting.

Anand singhara atta is premium quality flour made using singhara or water chestnut. It is popular flour used during fasting, as it is free of gluten and is considered a pure and nutritious food. Singhara flour has a high nutritional value and is rich in protein, calcium, iron, and dietary fiber. It helps in improving digestion and helps in managing blood sugar levels. It also provides instant energy, making it a perfect food item to consume during fasting.

Anand kuttu Atta is a high-quality, nutritious alternative to regular wheat flour, thats rich in fibre, protein, and essential minerals. Kuttu, also known as Buckwheat, is a pseudo-grain thats naturally gluten-free, making it an ideal choice for people who are gluten intolerant or following a gluten-free diet. Kuttu Atta is an excellent source of complex carbohydrates, which provide a steady supply of energy to the body, making it a great option for fasting.

Anand Dhuasa Flour is made from the finest quality wheat, which is carefully selected and processed to retain the natural nutrients. The flour is unbleached and unrefined, making it an excellent source of dietary fiber, protein, iron, and other essential nutrients. It has a rich texture and nutty flavor, which makes it perfect for making chapatis, parathas, pooris, and other Indian bread. Anand Dhuasa Flour is free from preservatives and additives, making it a healthier and safer option for consumption.

Makhana, also known as fox nuts, is a popular snack during fasting days in India due to its high nutritional value and health benefits. Anand makhana is a brand of organically grown makhana, known for its high-quality and purity. Anand makhana is a rich source of protein, carbohydrates, and fiber. It is low in calories and has no saturated fat or cholesterol, making it an ideal snack for weight management and a healthy heart.

Anand Kuttu Rice Flour is a popular choice during fasting occasions in India. It is made from Kuttu or Buckwheat, which is a gluten-free grain that is rich in nutrients. It is also a good source of fibre, iron, magnesium, and other essential nutrients. It is an excellent source of energy, making it ideal for people who are fasting and need a quick source of fuel. It also helps regulate blood sugar levels, which is essential to prevent diabetes. An ultimate choice for all kitchen.

Anand Cashews is a premium brand of cashews that offers the finest quality cashew nuts sourced from the best producers in India. Our cashews are hand-picked and roasted to perfection to ensure that every piece is crunchy, tasty, and full of flavor. Our cashews are also rich in essential minerals such as iron, zinc, and magnesium that are vital for maintaining good health. They are also gluten-free, making them a perfect snack for people with gluten intolerance. Anand Cashews stand out in terms of quality, taste, and health benefits.

Anand Raisin Dry Fruit is a delicious and nutritious snack that can be enjoyed anytime, anywhere. These raisins are carefully selected from the best grapes grown in Maharashtra. Our Anand Raisin Dry Fruit is known for its superior quality and rich flavor. Anand Raisin Dry Fruit is an excellent source of potassium, fiber and iron. In addition, they are naturally fat-free and cholesterol-free. Furthermore, they contain 70% fructose that is easily digestible, making them a perfect snack for anyone looking to maintain a healthy diet.

Panchforon is a blend of five different spices that are commonly used in Indian cuisine. The spices included in Panchforon are cumin seeds, fennel seeds, fenugreek seeds, mustard seeds, and nigella seeds. This spice blend is known for its unique flavor and aroma, which can enhance the taste of any dish. Panchforon is also known for its health benefits, as it can aid digestion, improve metabolism, and boost immunity. Anand Panchforon is made with high-quality ingredients and is perfect for adding flavor to your meals.

Anand Maheen Saunf is known for its unique taste, aroma, and medicinal properties. The saunf has a distinct licorice-like flavor that is slightly sweet and refreshing. It is commonly used in teas, sweets, and savory dishes, and is especially popular as an after-meal digestive aid. The saunf is particularly effective in improving digestion, and can relieve symptoms of gas, bloating, and indigestion. The use of traditional farming methods ensures that the saunf is of high quality and purity, making it a great choice for those looking for a healthy and natural spice.

Anand Khada Dhaniya, also known as whole coriander seeds, is an essential spice in Indian cuisine. It has a unique aroma and flavor that can enhance the taste of any dish. Anand Khada Dhaniya is unpolished and has no added chemicals, making it safe for consumption. Anand Khada Dhaniya is a versatile spice that can be used in a variety of dishes. It is commonly used in Indian curries, soups, stews, and marinades. Adding Anand Khada Dhaniya to your recipes can give them a unique and delicious flavor. Choose Anand Products for your versatile kitchen.

Anand Kali Sarso is a type of mustard seed that is grown in India and is known for its unique taste and health benefits. Anand Kali Sarso is a good source of essential vitamins and minerals such as vitamin C, magnesium, and potassium. It is rich in antioxidants that help fight free radicals and prevent oxidative damage to the body. Anand Kali Sarso is also a good source of Omega-3 fatty acids which help improve heart health and reduce inflammation in the body.

Anand Jeera Spices is a brand that specializes in ground cumin powder. Anand Jeera Spices is not just a delicious and flavorful spice. It is also packed with numerous health benefits. It is a rich source of antioxidants, iron, and magnesium. Anand Jeera Spices is the perfect addition to any kitchen, whether you are a professional chef or a home cook. Our Jeera is made with quality, flavor, and health benefits in mind, ensuring that you get the best possible product every time.

Anand Seedless Imli, also known as tamarind, is a popular and easily available ingredient used in Indian cuisine. It is seedless, which makes it easy to use. The pulp is soft and pliable, and the color is rich and dark brown. Anand Seedless Imli is used in many dishes for its tangy flavor. It can also be used as a natural preservative due to its high acidity level. Anand Seedless Imli is rich in antioxidants, vitamins, and minerals. Its sweet-sour taste, seedless quality, and nutritional properties make it a popular choice in Indian cuisine.

Rai, also known as mustard seeds, are commonly used in Indian cuisine for their pungent flavor and aroma. Anand Company offers high-quality Raie products that are perfect for adding flavor to your meals. Mustard seeds are rich in protein, fibre, and vitamin-c and b-complex. It is popularly known to relieve muscular pains.

Anand Ajwain spice is known for its strong, pungent flavor and aroma, which offers several health benefits. The spice is known to aid digestion and help alleviate digestive disorders like flatulence and bloating. Anand Ajwain is also believed to be effective in the treatment of respiratory conditions such as asthma and bronchitis. The high quality and purity of Anand Ajwain spices ensure that you are getting the best product for your culinary and health needs.

Baking Soda or Meetha soda is a versatile ingredient that can be used for cooking, cleaning, and personal care. Anand offers high-quality Baking Soda products that are perfect for baking, cleaning, and personal care. Baking soda is an alkaline substance that can neutralize excess stomach acid. Using Anand baking soda can give you fluffy items in baking and relieves in the acidity and gastric related problems.

Anand Arhar Dal is a split pigeon pea (Arhar Dana) known for its high quality and nutritional value. Arhar Dal, also known as Toor Dal, is a staple food in many Indian households due to its rich taste and versatility in cooking. It is packed with essential vitamins, minerals, and fibres, making it a healthy addition to any diet. The Anand Arhar Dal is carefully sorted, cleaned, and packed in a hygienic environment to maintain its quality and freshness. Anand Arhar Dal is an excellent choice for anyone looking for a high-quality and nutritious split pigeon pea (Arhar Dana) brand. Its rich taste, versatility, and health benefits make it a must-have in every kitchen.