Katira Gum is a vegetable gum produced as an exudate by trees of the genus Sterculia. Chemically, our Katira Gum is an acid polysaccharide composed of the sugars galactose, rhamnose and galacturonic acid. The Katira Gum, offered by us, is used as a thickener and emulsifier in foomore...
Usage : used as a gelling agent in different applications, such as food, pharmaceutical, and cosmetics
Purity : 100 % Natural Origin Powder That Is High In Fiber Content.
Type : Gum Powder
Country of Origin : India
Konjac is a 100 % natural origin powder that is high in fiber content. It is extracted from the Konjac tuber (Amorphophallus muelleri) and comprised mainly of Konjac glucomannan, which is a type of soluble fibre. Konjac can be used as thickener, stabilizer, emulsifier, and gellinmore...
TARA GUM is obtained from the endosperm of the seeds, that comes from the Tara Tree. Its obtained by a physic mechanic process, then pass through a color sorter selection. After that, the splits 100% selected, pass through a mill process, obtaining a safe and healthful product, wmore...
Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauces, ice creams, salad dressings anmore...