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1 Products availableWe offer the best product range of Cumin Seed, Mustard Seed and Fenugreek Seed.
Cumin Seedsbelong to the parsley and dill family and resemble caraway seeds, though they are different in flavour from them. Oblong shaped, these pale or dark brownish seeds are a very popular spice in the world and are used as a spice for their distinctive aroma. It is an aromatic spice with bitter and warm flavor. This ancient spice is popular in Indian, Mexican, North African, Middle Eastern, and western Chinese cuisines. Cumin is one of the most typical spices for India and is fried or roasted before usage.
Health Benefits
Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored from yellowish white to black. They are important herbs in many regional foods. The seeds can come from three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), and white mustard (B. hirta/Sinapis alba). Mustard seed is a rich source of oil and protein. The seed has oil as high as 46-48%, and whole seed meal has 43.6% protein.
Fenugreek has been used as a food, spice and medicine since ancient times. Fenugreek is nature's great boon to mankind. It is an erect, strongly scented, robust, annual herb 30 to 60 cm high. It has compound leaves of light green colour 2 to 2.5 cm long, auxillary yellow flowers and pointed pods, 5 to 7 cm long. The fenugreek leaves are aromatic, cooling and mild aperient. The leaves are popular for their aromatic and unique flavor. Fenugreek has a strong, pleasant and a peculiar odo