Al Raza Exports

Transport Nagar, Amravati, Maharashtra

MOONG DAL It provides an excellent source of protein, particularly for those adopting vegetarian diets or diets which do not contain much meat. It is typically around 25% protein by dry weight, by weight, cooked (boiled) dal contains 9% protein, 70% water, 20% carbohydrates (includes 8% fiber), 1% fat The best quality moong dalis provided by our company at a very economical price.from the selective regions of India

BARLEY In a 100 gram serving, raw barley provides 352caloriesand is a rich source (20% or more of theDaily Value, DV) ofessential nutrients, includingprotein, dietary fiber, theB vitamins, niacin(31% DV) andvitamin B6(20% DV), and severaldietary minerals. Highest nutrient contents are formanganese(63% DV) andphosphorus(32% DV) . Raw barley is 78%carbohydrates, 1%fat, 10%proteinand 10% waterThe best quality barley is provided by our company at a very economical price.from the selective regions of India

SORGHUM (jowar) great millet also known asgreat millet, is agrassspecies cultivated for its grain, which is used for food, both for animals and humans, and for ethanol production typically has protein levels of around 9%.research is being done on sorghum as a potential food source to meet the increasing global food demand. Sorghum is resistant to drought- and heat-related stress The best quality wheat is provided by our company at a very economical price.from the selective regions of India

CHANA DAL is produced by removing the outer layer of black gramand then splitting the kernel.Although machines can do this, it can be done at home by soaking the whole chickpeas and removing the loose skins by rubbing.The best quality chana dal is provided by our company at a very economical price.from the selective regions of India.

MAIZE also known ascorn The leafy stalk of the plant produces separate pollen andovuliferousinflorescencesorears, which are fruits, yieldingkernels or seeds.Maize spread to the rest of the world because of its ability to grow in diverse climates Raw, yellow, sweet maize kernels are composed of 76% water, 19%carbohydrates, 3%protein, and 1%fat The best quality maize is provided by our company at a very economical price.from the selective regions of India

WHEAT is agrasswidelycultivatedfor itsseed, acerealgrainwhich is a worldwide staple food There aremany species of wheat, In 100 grams, wheat provides 327caloriesand is a rich source (20% or more of theDaily Value) ofessential nutrients, such asprotein, dietary fibre, manganese phosphorusandniacin. Wheat is 13% water, 71%carbohydrates, and 1.5%fat. Its 13% protein content is mostlygluten The best quality wheat is provided by our company at a very economical price.from the selective regions of India

RED KIDNEY BEANS is also known as rajma , A 100 gram serving of boiled kidney beans contain about 140 calories, 5.7 grams of protein, 5.9 grams of fat and 18 grams of carbohydrate Some of the best Rajma is grown in theNepal hills, north Indian state ofHimachal Pradeshand theJammuregion of J&K.Rajma chawalserved withchutneyof Anardana is famous dish of Peerah the best quality of kidney beans is provided by our company at a very economical price.from the selective regions of India