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Frying Instruction Remove Soya Nuggets from the packet. Then Deep fry for 2-3 minutes at 1}‘5°C, /34?'°F temp.{approx]or until golden brown. New it is ready to serve with mint sauce. Ingredients Vegetable Protein[Soy]|, Wheat Flour, Corn, Starch, Salt, Water, Ginger, Garlic, Red Chilli, Soyabean more...
Our Frozen Soya Nuggets are made from high-quality soya beans sourced from trusted farms in India, ensuring a nutritious and flavorful experience. Using advanced freezing technology, we preserve the nuggets' freshness, texture, and nutritional benefits. more...
The Soya Nuggets that we deal in are processed by skilled personnel who do not sacrifice with quality at all. We are celebrated Manufacturer & Supplier of Soya Nuggets from Maharashtra, India. Owing to their superior quality and high nutritional content, our Soya Nuggets are comprehensibly high in demand. more...
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Non Gmo Soya Granules & Soya Nuggets (TVP) Textured or texturized vegetable protein (TVP), also known as textured soy protein (TSP), soy meat, or soya meat, it is also Known as meat analogue. NON GMO Soya TVP is manufactured using Defatted Soya Flour. The manufacturing of Soya TVP consists of Seed cleaning, D more...
Soya TVP consists of Seed cleaning, Dehulling, Oil extraction followed by pulverization and extrusion. It’s higher protein content and similar texture resembles meat and used as a meat replacer and can substitute in meat due to lower cost in comparison with meat and also source of protein and its better nut more...
Soyabean Nuggets are the rich source of protein. Also, Soyabean Nuggets are generally considered as a vegetarian substitute of chicken as they have the similar texture and taste. We export nutritive Soyabean Nuggets worldwide. We offer unadulterated Soyabean Nuggets that are processed and packaged hygienicall more...