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Single flavour with gravity feed system (increases product volume up to 40 %). Available in 1 phase(Table Top) Features : Compact model and elegant look New tropicalised design resulting in high product output with low power consumption The machine is very easy to use Insulated dispense head with single tap m more...
Beat the heat with a scoop of delicious Sweet Sorbet made with Hb+ Prickly Pear Juice. It is a simple and refreshing treat the whole family will love. It is a perfect blend of health and taste, Sweetened with Stevia (organic), this sugar-free sorbet is ready in minutes, Rich in iron and calcium, it reduces an more...
Reduced and optimized film structures suitable to run on high speed packaging equipment. Cold seal solutions for frozen environment Excellent printing quality more...
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PROCESS OF MAKING ICE CREAM 1.Prepare tools and materials, including ice cream powder, 5000ml measuring cup, eggbeater, silica gel scraper. 2.Sauce Mixing:add 2.5-3L (0.6-0.8Gallons) water into 1Kg (2.2Lbs) ice cream powder. 3.Stir well with eggbeater and let it sit for 15 minutes. 4.Pour the mixed sauce i more...
Prices 250gm - Rs. 110 500 gm - Rs. 220 1 kg - Rs. 399 more...
The company’s name figures in the list of renowned Suppliers of Ice Cream from Punjab. The Ice Creams we make available are known for scrumptious taste. The Ice Creams we make available are made using fresh ingredients in neat and hygienic conditions. We bring forth a wide array of Ice Cream flavo more...
for kulfi making flavour more...
1. WHEY PROTEIN DESCRIPTION Whey protein powder is designed to enhance muscle growth, recovery, and overall performance. Sourced from premium whey, it provides a rich amino acid profile that supports muscle protein synthesis. Each serving is packed with essential nutrients, including branched-chain more...
Butter scotch ice cream also available in 750ml, 4ltr 5ltr. more...