Fruit Pulp

Our Complete range of products are Totapuri Mango Pulp, Alphonso Mango Pulp, Guava Pulp, Fruit Pulp and Fruit Pulps.

Totapuri Mango Pulp

We offer Totapuri Mango Pulp. The totapuri mango pulp offered by us, as part of our product range can be termed as the best available in the market because of the unmatched quality and superior taste. Made from completely matured and ripened mangoes, the totapuri mango pulp offered by us is widely used in producing juices, pickes and other food products. Why our totapuri mango pulp ?made from natural and ripened mangoessuperior in tasteprocessed and packed hygienicallystorage recommendation :to be stored at ambient temperature preferable between 4 - 30chigher temperature and direct exposure to sunlight must be avoided to enhance shelf lifeshelf life :18 months from the date of manufacturing (when stored as per storage recommendations)widely usedto producefruit juicesjamsnectarsdrinksin makingpuddingsto make the most delicious ice cream and yoghurtbakery fillingsfruit meals for childrenflavors for food industry and alsopreservatives :the product is completely natural and is free from added sugar, color, preservative of any kind or class.product is natural and free from added sugar, added color and preservative of any class.

Specifications :

Parameters	Results
T.S.S. (^o Brix)	Min 14
Acidity (% as C/A)	Min 0.4
pH	< 4.00
Brix Acid Ratio	35
Ascorbic Acid (ppm)	Min 100
Viscosity	50 Sec
Pesticide residue	Absent
Colour	Bright Yellow
Packaging	3.1 Kg OTS Cans

Composition (Per 100 Gms) :

Parameters	Results
Protein	.50 mg
Fat	.35 mg
Minerals	.30 mg
Fiber	.40 mg
Moisture	83 gm
Calcium	13 mg
Phosphorus	14 mg
Iron	1.2 mg
Vitamin C	11 mg
Vitamin B	.72 mg
Vitamin A	2670 Micro gm

View Complete Details

Ask Latest Price & Details

Alphonso Mango Pulp

We are proud to offer premium quality Alphonso Mango Pulp, which is made by processing natural, fresh and ripened Mangoes. Processed in a fully automatic processing unit, under strict hygiene and quality supervision, our Alphonso Mango Pulp is termed as the best available in markets across the globe. Why our Alphonso Mango Pulp ?

Made from completely fresh and natural mangoes
Processed in fully automatic processing unit
Made under strict hygiene and quality supervision
Long shelf life

Storage Recommendation :

To be stored at ambient temperature preferable between 4 - 30C
Higher temperature and direct exposure to sunlight must be avoided to enhance shelf life

Shelf Life :

18 months from the date of manufacturing (when stored as per storage recommendations)

Widely used

To produce
- Fruit juices
- Nectars
- drinks
- jams
In making
- Puddings
- Bakery fillings
- Fruit meals for children
- Flavors for food industry and also
- To make the most delicious ice cream and yoghurt

Preservatives :

The product is completely natural and is free from added sugar, color, preservative of any kind or class.
Product is natural and free from added sugar, added color and preservative of any class.

Specifications :

Parameters	Results
T.S.S. (^oBrix)	Min 16
Acidity (% as C/A)	Min 0.5
pH	< 4.00
Brix Acid Ratio	32
Ascorbic Acid (ppm)	Min 200
Additives	Nil
Pesticide residue	Absent
Colour	Golden yellow
Flavour	Characteristic
Taste	Characteristic
Packaging	3.1 Kg OTS Cans

Composition (Per 100 Gms) :

Parameters	Results
Moisture	81 .00 gm
Protein	.60 gm
Fat	.60 gm
Minerals	.40 gm
Fibre	.30 gm
Carbohydrates	16.90 gm
Energy	74.00 K. Cal
Calcium	16.00 gm
Phosphorus	18.00 gm
Iron	1 .60 gm
Vitamin C	20.00 gm
Vitamin B	1.07 gm
Vitamin A	2743 Micro gm

View Complete Details

Ask Latest Price & Details

Guava Pulp

We offer Guava Pulp. The guava pulp manufactured by us has been termed as the best available in the market because, it is prepared from completely natural and fresh guava pulp material. Processed and packed hygienically through semi-automatic processing machines, our guava pulp is packed in tamper proof packing to ensure zero contamination. Storage recommendation :to be stored at ambient temperature preferable between 4 - 30chigher temperature and direct exposure to sunlight must be avoided to enhance shelf lifeshelf life :18 months from the date of manufacturing (when stored as per storage recommendations)widely used to preparejuicesnectarsdrinksjamsjelliesfruit cheesefruit barstasty and nutritious drinks & beveragepreservatives :the product is completely natural and is free from added sugar, color, preservative of any kind or class.product is natural and free from added sugar, added color and preservative of any class.

Specifications :

Parameters	Results
T.S.S. (^o Brix)	Min 9
Acidity (% as C/A)	Min 0.4
pH	< 4.00
Viscosity	45 Sec
Pesticide Residue	Absent
Color	Creamish white
Packaging	3.1 Kg OTS Cans

Composition Of Pulp ( Per 100 Gms) :

Parameters	Results
Protein	.90 mg
Fat	.30 mg
Minerals	.70 mg
Fiber	5.2 mg
Moisture	81.7 gm
Calcium	10 mg
Phosphorus	28 mg
Iron	1.4 mg
Vitamin C	160 mg
Vitamin B	.46 mg
Carbohydrates	11.20 gm
Energy	51 K. Cal