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Agrawal Butter is creamier, tastier and spreads easily. It has the right amount of salt which is liked by all. Its delicious. Its creamy. And its so easy to spread.

Agrawal Dairy Butter is produced under totally hygienic conditions using Agrawal Dairys wholesome milk.

It also forms a good topping on indegeous food like Pav-bhaji, Thalipith (Pan Cake).

Whole Milk Powder, also known as Full Cream Milk Powder, is the soluble powder made by spraying fresh pasteurized cows milk. It has good solubility, good flow process and rich creamy flavor. Whole Milk Powder is suitable in wide range of application including dairy products, bakery and confectionery products, dry blends, nutritional supplements and snack foods. Our Whole milk powder shall be entirely free from lumps and practically free from visible dark particles.

Features

• Excellent taste
• Aroma
• Longer shelf life

In Ayurveda, Cow ghee is believed to be the best for human consumption. It is considered as rasayana, a rejuvenating and longevity promoting food. It is a rich source of Vitamin A which is essential for vision, body growth, bone metabolism and immune function.

Agrawal Ghee is made from Buffalo and Cow Fat. This is made by simmering unsalted butter in a large pot until all water has been boiled and protein has been settled at the bottom. The cooked and clarified butter is then spooned off to avoid disturbing the milk solids on the bottom of the pan. Agrawal Ghee is made without adding any preservatives or chemicals. The natural Aroma is the main feature for its success in the Ghee market. Ghee lover's first choice is Agrawal ghee.

Ghee is used in almost all varieties of Indian sweets. It is observed that, in case of sweets made out of ghee, the flavour, aroma and taste obtained is entirely different when compared to sweets made without ghee.

Agrawal Buffalo Ghee is made from Buffalo milk. This is made by simmering unsalted butter in a large pot until all water has been boiled and protein has been settled at the bottom. The cooked and clarified butter is then spooned off to avoid disturbing the milk solids on the bottom of the pan.Agrawal Ghee is made without adding any preservatives or chemicals. The natural Aroma is the main feature for its success in the Ghee market. Ghee lover's first choice isAgrawal ghee.

Ghee is used in almost all varieties of Indian sweets. It is observed that, in case of sweets made out of ghee, the flavour, aroma and taste obtained is entirely different when compared to sweets made without ghee.

Keeping in mind the diverse choices of clients, we are engaged in offering mouth watering Seetafal Rabdi. These are extensively acknowledged for their nutritional value, freshness, purity, rich aroma and delectable taste, thus highly demanded by our valuable clients. Our offered range is prepared using well-tested ingredients under the guidance of our culinary experts. Clients can avail the offered product range from us at pocket-friendly prices.

Features:

• Delicious
• Hygienic packaging
• Purity

Deliciously creamy, 100% pure milk.

With only 3% fat, theres no excuse not to enjoy our Full Cream Milk. Its a terrific choice for health-conscious folk. We heat-treat the milk as it arrives from the dairy farm, to ensure that you get the best possible product with the most convenience for your family.

• Full cream milk thats 100% pure and delicious
• Rich source of over 10 essential nutrients for healthy bodies and strong bones, including calcium, protein & vitamin A
• No preservatives
• Natural goodness for the whole family
• Deliciously creamy
• Sealed in a special stay-fresh pack, so it stays farm fresh for nine months
• Easy-open screw cap
• Available in 200ml and 6x200ml packs, convenient for lunchboxe

To meet the diverse requirements of our prestigious clients, we are offering mouth watering Delicious Amrakhand. Due to its exotic taste, freshness and purity, the offered range is highly appreciated by our esteemed clients. In order to ensure its quality, the offered range is stringently tested on various set parameters. Apart from this, our prestigious clients can avail the offered food product from us at industry leading prices.

Features:

• Purity
• Rich aroma
• Made & Preserved under hygienic conditions

Agrawal's fresh and soft Paneer (cottage cheese) is another pure product made from fresh milk. This traditional milk product is used all over the country in different forms-eat it raw or cooked, paneer is a hot favourite in every household. In line with providing customers with the best, agrawal ensures that the paneer we produce is of best quality.

Paneer is a valuable and healthy food because it is high in protein and has very little carbohydrates. A very simple yet delightful way to enjoy our paneer is to:

Sprinkle a few strawberries, diced peaches, chopped banana, or pineapple chunks on the top of cottage cheese. It can be eaten as a dessert or just as a good healthy breakfast

Agrawal Dairy Set Curd is a delicious, creamy and well set curd which gives you the taste of Homemade curd without the hassles of setting curd at home. Our curd is prepared using the best quality standards making it hygienic.

It is rich in calcium and is good for digestion. The Agrawal curd is made out of good milk from the best country buffalos and cows. The product is made by using high quality Culture. Milk is fermented with lactic acid present in curd under low temperatures.

Agrawal's curd is available both in sachets and enclosed containers with good taste and thickness. Agrawal curd bears the un-compromised dairy expertise. A family consuming Agrawal curd daily stays healthy.

Benefits Of Curd

• Low fat or skimmed curd is good for people who are suffering from higher levels of cholesterol as the fats are removed through processing.
• Those, who are lactose-intolerant, can consume curd, as bacteria present in it break down the lactose, before it enters your body.
• The bacteria in curd can help digest food and thus check the problem of stomach infection.
• Studies have suggested that consumption of curd might help reduce the risk of high blood pressure.
• Being rich in calcium, curd is good for the health of bones as well as the teeth.
• Eating curd on a regular basis can help you absorb the nutrients in other foods as well