We are offering Biscuit Stacking Machine. The machine is required to stack together biscuits vertically on edge and transfer the biscuit rows in the guide ways of packing table for packaging. design: two fall peddle wheel type magnetic stacker for stacking together the cooled biscuits vertically for easy lifting with rotary brush. capacity: as per the length and width of the oven ranging between 800mm -2000mm. salient features: efficiently designed for smooth and un-interrupted continuous stacking of biscuits without any breakage, no sorting is required, plc controlled with separate vfd, simple and quick change over during product change.
We are offering Biscuit Packing Table. For conveying stacked biscuits on edge in long rows for easy lifting for packaging through wrapping machines. design: horizontal type with about 750mm height from floor level, length as per requirement with supporting guides up to the end of the packing table, plc controlled with vfd & hmi display, simple and quick change over system, available with canvass / wire mesh running system.
We are offering Baking Oven. The baking of biscuits is done in oven which uses electric power / gas / oil as the fuel. A tunnel type baking chamber is installed for baking biscuits. While traveling different temperature, zones at different stages are set for both top and bottom baking of the biscuits in the baking chamber. A traveling wire band carries the biscuits from one end to another end and the biscuits get baked during traveling. The whole chamber is insulated with mineral wool from all sides to avoid any heat loss.
We are offering Biscuit Cooling Conveyor. Biscuit cooling conveyor is required to handle and cool the biscuits naturally under ambient temperature in most economical way without using any artificial air etc. design: the cooling conveyors are designed according to the ambient temperature and space available after oven. It may be in multiple tiers and turns to save the space in the factory. The biscuits are cooled from top and bottom sides by turning on each tier without disturbing their individual lanes coming out of the oven. The conveyors can be supplied with u and l type turn tables for efficient space utilization. size: as per the length and width of the oven ranging between 800mm 2000mm wide. salient features: plc controlled with vfd and hmi display, fully automatic, auto pneumatic web tracking control system.
We are offering Planetary Cream Mixer.The machine is required for many purposes, such as eggs beating, making cream for sandwich biscuits, making dough for cookies, fat pulping, paste making, liquid mixing etc. It can also be used as an emulsifier. design:vertical planetary type with motorized agitator, fully automatic with vfd and hmi display controlled by plc, all contact parts in stainless steel. capacity:from 15 kg to 300 kg / batch.
We manufacture wide variety of Double Sigma Dough Mixer that are ideal for mixing ingredients of soft dough, hard dough and fermented dough in the production of cookies & crackers.this type of mixer is ideal for mixing dough in the range of 100 kg, 200 kg and 300 kg.